• Phone: +255 754 604 996 | +255 754 027 997
  • Email: info@cossede.org

About US

What we are doing

OUR VISION & MISSION

THE VISION

To be a premier agency for effective community transformation

MISSION

To empower grassroots communities and their organizations through Participatory Planning; Community Actions and Deeds; and Policy Advocacy

Objectives

Are mainly Geared towards empowering communities based on their own and prefferd destinies, Strategic choices, Compliances to the existing social and economic needs and requirements; as well as their participation and involvement in arousing, Designing,Implementing and Evaluating the planning and Implementation processes on various development programmes, projects and Activities.

About our foundation

What is our Organization's Aspirations on Transforming communities

Based on its Vision, Mission and Objectives; the implementation of COSSEDe’s various day to day operations, activities and projects will be planned and coordinated under the three broad Key Thematic Areas namely Education, Economic Empowerment of Communities and Agriculture; by focusing on the following mentioned thematic issues for each of the Key Thematic Area:-

1) Education with the focus on the following thematic issues:- Education for Critical Consciousness; Education for Liberation; and Education for Empowerment

2) Economic Empowerment of Communities with the focus on the following thematic issues:-Knowledge Empowerment; Organizational Empowerment; Financial Empowerment; Conservation, Management and Protection of Land and other Environmental Resources; Contract Farming and Good Agricultural Practices (GAP); and Conflict and Crisis Management and Resolution.

3) Agriculture with the focus on the following key thematic issues:-Production and Productivity; Value addition and Marketing of agricultural products; Equitable sharing of proceeds between small scale farmers and large scale farmers/farm produce buyers, processors and marketers of smallholder farmer produced crops; Co-existence of traditional export vs non-traditional export crops in the community specific and customary farming systems; and Contract Farming Management.

On transforming Agriculture into an Industrial Powerhouse; COSSEDe's community empowerment initiatives will focus on Supporting the establishment of agro-processing industries to enhance productivity, reduce post-harvest losses, and create sustainable livelihoods.

About US

Drivers of Transformations in Communities for Achieving Sustainable Development Goals.

Dr Audax Rutabanzibwa

Board Chairman

“Academically Dr. Audax Peter Rutabanzibwa holds a Bachelor Degree in Law of the University of Dar es Salaam, Tanzania and a PhD Degree in Business Law of Leicester University, United Kingdom. Through his work as the Head of Legal Unit in the Ministry of Agriculture, he participated in pioneering and establishing several legal and institutional reforms in various crop-subsectors, agricultural marketing systems and cooperatives. He also participated in the establishment of the Tanzania Cooperative Development Commission and became the first Chief Executive Officer of the Commission and Registrar of Cooperatives. Dr. Rutabanzibwa is currently a Lecturer at Moshi Cooperative University (MoCU) where he lectures in Cooperative and Business Law; and conducts research and consultancies in Cooperatives and other community –based organizations.”

Venance Ngunga

Treasurer

“I am at an age where I just want to be fit and healthy our bodies are our responsibility! So start caring for your body and it will care for you. Eat clean it will care for you and workout hard.”

Mathias Ndungi

Secretary

“As a graduate with a Master of Science Degree in Community Economic Development; Mr. Mathias Ndungi has vast experience on various Community Development issues in Tanzania. As he was working as a Civil Servant (1981-2019); Mr. Ndungi worked on developing plans and strategies for addressing the critical development challenges to smallholder farmers in the main cash crop industry communities (Sugar Cane, Tea, Coffee, Cotton, Sisal and Pyrethrum). He therefore has for many times, worked as Civil Service and Consultant on the Smallholder Farmers’ Knowledge, Organizational and Financial Empowerment; with the view to enhancing their Effective, Competitive, Commercial and Profitable participation in all value chain stages of the crops which they produce.”

Mr. Gratian Mkoba

Board Member

“Mr. Gratian Alphonce Mkoba is a retired President of Trade Union Congress of Tanzania (TUCTA) and Tanzania Teachers’ Union (TTU) which is among the strongest Workers’ Unions in Tanzania. He holds a Diploma in Education from Butimba Teachers Training College in Mwanza Region and before his retirement from Civil Service in 2017; he had worked as a teacher at various schools in Tanzania including Mwawile, Ibanda, Mhonze and Bugogwa Primary Schools in Mwanza; Kahororo and Bukoba Secondary Schools in Kagera; and Benjamin Mkapa High School in Dar es Salaam. ”

Mrs. Adah Mwasha

Board Member

“Adah Mdesa Mwasha holds A Bsc.& Msc. Degrees in Agriculture and Horticulture from Reading University in the UK and Sokoine University of Agriculture (SUA) in Morogoro region, Tanzania respectively. She worked with the Ministry of Agriculture as a research agronomist on rice and the Cashewnuts Improvement Program (CIP); a program that was geared to improve production and productivity of cashewnuts along the coastal strip of Tanzania. Her role was to establish the Cashewnuts Development Centres (CDCs) in Tanga and Coast region; and build capacity of farmers through training on modern agricultural practices e.g. grafting of cashews; and nursery management techniques. Up to her retirement in 2015, she worked with at the Headquarters of the Ministry headquarters as a Head of the Horticultural Unit ; where her main tasks were on coordinating horticultural development activities in (including Planning and Monitoring the Germplasm Orchards; Collection and Maintenance of the Mother Tree orchards; Promoting the use of Appropriate Techniques for Flower, Vegetable and Fruit Production; Value Addition on Fruits and Vegetables at Small and Large Scale Levels; Improvement of Market Linkages; and Conducting Feasibility Studies fort Project Preparations and Write ups).”

6,200 +

Donation

80 +

Fund Raised

256 +

Donation

256 +

Donation